Gluten-Free Banana Bread with Chocolate Chips (Low Carb)

One of our clients' favourite loaves of bread, with all the flavour of a natural banana, combined with the properties of almond and walnut, makes it a perfect bread for a well-deserved snack. Frankly, you won't believe this is gluten-free bread! Ingredients: Almond Flour, Coconut Flour*, Eggs, Monk-Fruit Erythritol, Pecans, Virgin Coconut oil*, Fresh Banana Pure, Keto Chocolate chips (Chocolate Liquor, Erythritol-Monk Fruit Extract, Tapioca Fiber, Cocoa Butter, Sunflower Lecithin, Salt, Natural Flavours), Cinnamon*, Vanilla Extract Kosher, Baking Soda*, Baking Powder* (Corn and Wheat free), Himalaya Salt. ORGANIC*